Green Bean Casserole

OK, mine is one that a lot of people make, but it actually my favorite holiday (or any other time) side.

I just take two cans of french cut green beans. Mix them with a can of cream of mushroom soup. I heat that in the microwave until it is warm all the way through. Then I sprinkle the French's Onions on top and stick them in the oven for 10 minutes, or until the onions start to brown and get crunchy!

Then I eat as much as I can because they are so yummy!!!!!