I got this idea from my mother-in-law. It is a Friday after Thanksgiving tradition for them. They take the left over turkey meat and make quesodillas. Now I try and do it (IF I have left over turkey). They're really good and its a different take than I ever had on turkey growing up. This year we didn't have any left over turkey besides what I needed to make soup so we didn't get any this year.
But its simple, just make quesodillas like you normally do. I don't typically season the turkey, but just put it in there with onions and peppers and cheese.
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